Discover Clark Ferrea,
a California Winery and Farm Destination
In California’s San Joaquin Valley, Clark Ferrea blends five generations of winemaking with the beauty and bounty of Zinc House Farm — a place for tastings under the arbor, slow afternoons in the piazza, and treasures grown or crafted here.
Winery open for tastings Friday, Saturday, and Sunday: 12:00pm to 5:00pm
Farm Store open for shopping, wine sales, and by the glass or bottle service everyday: 8:00am – 5:00pm.
To ensure compliance with local health and safety codes, outside food & drink is not permitted.
Experience the Winery
Clark Ferrea carries forward one of California’s original family wine legacies. From our home at historic Zinc House Farm, we craft wines sourced from distinctive vineyards across the state, each chosen for the character and integrity of its fruit.
The result is a portfolio that honors our legacy while moving it forward, shaped by a family whose roots run deep in California soil and whose eyes stay on the future.
Visitors to the winery can explore current releases, taste limited library selections, and see firsthand how tradition and innovation share a home under one roof.
Save The Date: Food Truck Day
Joining us this month is Us4Love! Us4Love is a Modesto-area acoustic band known for bringing the energy and depth of a full-band to its live performances. Blending influences from rock, pop, soul, blues, and jam-band music, the group combines rich harmonies with an upbeat, energetic sound. Lead singer and guitarist Tyler Bates brings more than…
View event details for Save The Date: Food Truck DayFirst Thursday: October
Join us on the First Thursday of every month for a special Club Members-only get together. Come by anytime between 4:30 and 7:30pm. We’ll be serving wine by the glass plus bottle service, and the Farm Store will be open if you want to grab cheese, charcuterie, or anything else to pair with your wine.…
View event details for First Thursday: OctoberSave The Date: Food Truck Day
Join us every third Saturday of the month for Food Truck Day during our tasting room hours. We’re inviting a rotating lineup of food trucks, so each month will bring something a little different. We’ll share which trucks are coming as we get closer to each date. Mark your calendar and bring some friends. We’d…
View event details for Save The Date: Food Truck Day★★★★★
Julieann M., Modesto
We tasted, we loved, we committed!
What an amazing experience in the most unexpected locations…. We were immediately greeted by one of the stewards the second we walked up to the door. He greeted us with warmth and great enthusiasm. When we entered we couldn’t help but notice the beautiful architecture of the buildings and the rustic decor. It gave off a great amount of warmth mixed with some extra coziness… They had a great selection of wines and the stewards were all very welcoming and knowledgeable.
We loved our visit here so much that we decided to become members and will definitely be making many more visits ahead!
Wine Tastings in Escalon
Discover our current and library releases in a setting that celebrates California’s winemaking heritage.
Alongside our wines, guests are invited to create their own farm-fresh boards — seasonal produce, cheeses, and breads gathered from the Farm Store and served under the arbor.
Upcoming Events at the Farm
Join us for seasonal gatherings, weekend activities, and local markets that bring together wine, food, and community. From casual afternoons under the arbor to harvest celebrations and art installations, each event offers a new way to experience life at Zinc House Farm.
Clark Ferrea Wine Club
Finally, a club is designed for how people truly drink wine — with flexibility, discovery, and a sense of connection. Members choose their shipment frequency and bottle count, can pause anytime, and enjoy first access to limited releases and gatherings at the winery.
Explore Zinc House Farm
Zinc House Farm is a working landscape where art, agriculture, hospitality, and sustainability converge. What began as a Gold Rush–era waystation has grown into a thriving landscape of orchards, gardens, and open fields that reflect the rhythm of real California farming.
Each season brings something new to life: flowers in bloom, produce at the farm store, gatherings that bring neighbors and visitors together. The work here informs everything we do, from how we care for the land to how we welcome each and every guest.
Visit the Farm Store
Seasonal produce, flowers, and provisions grown locally. Open throughout the year as the harvest changes.
Farming with Purpose
We rely on natural systems — composting, crop rotation, and native plantings — to keep the soil healthy and the farm resilient. Every bed, tree, and insectary contributes to a balanced ecosystem.
Where Art Meets Agriculture
Architecture and art shape the experience here. From the Shawcross sculpture that greets you to the sweeping arbor, we connect the working farm to California’s wider artistic and agricultural heritage.
Our Fearless Founders
Learn how the Franzia family transformed Zinc House Farm into a sustainable hub for modern California winemaking.
Recipes from the Farm
Food and wine come together at the table. Recipes from the Farm are built from the crops grown here — vegetables, herbs, and fruit picked in season — and paired with Clark Ferrea wines. They demonstrate the way farming and winemaking complement one another, and how the harvest can be prepared in simple, generous dishes that highlight what grows best in Escalon.
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Roasted Beet Salad with Arugula, Mint & Honey Yogurt
Roasted beets over honey-yogurt dressing with baby arugula, torn mint, popped amaranth and sambal chili crunch on the side, paired with Clark Ferrea Black Muscat or Viognier.
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Lamb Chops with Fig Ragout and Creamy Goat Cheese Polenta
Herb-marinated lamb chops with a sweet, winey fig ragout over creamy goat cheese polenta, paired with Clark Ferrea Zinfandel, Touriga Nacional or Cabernet Sauvignon.
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Sautéed Cod in Lemon Beurre Blanc with Angel Hair Pasta
Pan-seared California cod in a silky lemon beurre blanc over angel hair pasta, an easy, elegant weeknight dinner paired with Clark Ferrea Albariño or Chardonnay.
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Clark Ferrea Albariño-Poached Pear Tart
Bosc or Comice pears poached in Clark Ferrea Albariño, fanned over almond frangipane in a crisp almond crust and glazed with the reduced poaching syrup and honey.
Shop Clark Ferrea Wines
From bright, expressive whites to age-worthy reds, explore our portfolio crafted from vineyards across California.